Antipasti

ZUPPA DEL GIORNO $11.00

FRUTTI DI MARE $19.00

Sautéed calamari, shrimp, baby arugula, citrus vinaigrette

INSALATA FUNGHI $15.00
Mixed greens, sautéed forest mushrooms, balsamic vinaigrette topped w/ goat cheese

CALAMARI ALLA GRIGLIA $16.00

Spring mix, citrus vinaigrette

BLACKENED YELLOWFIN TUNA $16.00

Artichoke, olives, tomatoes, arugula, olive oil lemon

INSALATA GRAPPA $13.00

Romaine hearts, radicchio, baby kale, bacon bites, house caeser dressing

POLPO ALLA GRIGLIA $18.00

Grilled octopus with a sundried tomato, baby spinach, oregano lemon dressing

CARPACCIO $18.00

Marinated Angus beef, shaved asiago, olive oil and lemon dressing

INSALATA DI BURRATA $18.00

Ripe tomatoes, baby spinach, basil oil, balsamic glaze

INSALATA BEET SALAD $15.00

Golden beets, organic greens, toasted almonds, feta cheese, wild berry vinaigrette dressing